Alliums from Owen

I was really excited the other day to get some alliums from Owen:

Allium triquetrum, Babington leek and Allium ursinum bulbs.

I should have taken this picture when I first got them!  They’re all suffering a bit from transplant shock, together with the warm sunny days we’ve been having over the last week or so.  They arrived in perfect condition, but now are a little wilted.

Anyway, it’s been more than a week and they’re still alive.  I expect them to make it.  I’m looking forward to eating some!

Tim Peters Perennial Rye March 2011

About the only thing growing in the garden right now is the perennial rye from Tim Peters I posted about before last November, last September and June 2009.

The crowns are growing pretty strong now, and since I expect this to grow to about 2 meters high, I’m expecting to see a lot of rapid growth soon.

This is line #1 (the 5 rows on the left):

This is line #2 (6ish rows in the middle):

and this is line #3 (not very well defined rows, but everything to the right of the 2 paving stones on the left and not the plants along the left edge of the picture):

They all look similar, but different.  As expected there is also a lot of variability between the plants.

Now is a time I might try to do some selection.  I understand from Tim the crowns can be divided at this stage to make more plants.  I might be able to take pieces of selected crowns for growing in an isolated spot.

Rye requires a pollination partner, so if I take exactly 2 plants to an isolated place, they will cross in a controlled way.

Another thing I might do at this stage is rogue out weak plants, so they won’t pollinate the others.  I might fill the spaces with crowns from other plants.

I have some other garden space, so I might divide some crowns into it, but it’s not isolated from this space, so I would have to destroy what’s left here to keep it from crossing.

Anyone have any suggestions?

Looking for Fruit Tree Scion Wood

Do you have any interesting fruit trees suitable for temperate climates?  In particular apple, pear, plum, nectarines, peaches, cherry or related?

I’ve posted a little bit about some grafting I’ve done.

This year I set out to buy some more rootstocks suitable fruit tree grafting and started looking into the cost of placing a small order from a number of different nurseries.  At the same time I found a wholesale nursery near where a friend of mine works.  What I discovered was for about the same cost of placing a small order and having it shipped, I could place a wholesale order and my friend could pick it up for me.

Now I just need to find a place for 115 fruit trees in my community garden!

If you’re interested I could trade some rootstock for scion wood.  I might also be able to give you a ‘bench graft’ in return, which is just a freshly grafted small tree.  I could either try to use your own scion wood or that of someone else who sends me something.

I’m not really interested in common varieties, in particular those purchased from a garden center.  Ideally I’m looking for local heritage varieties, where you know the name.  If you have a really good tasting variety you don’t know anything about, I’ll consider that too.

I can also pay reasonable shipping and handling costs if you prefer this over a trade.

If you’re interested, and have something to offer, please get in touch via the contact link on the front page of this blog.

Yacon, Oca, Mashua and Ulluco

A lot of people are talking about these 4 Andean root vegetables right now.  I’ve mentioned them before in a post on the so-called Lost Crops of the Incas.

I’ve never successfully grown Ulluco.  I’ve tried twice.  It’s a very fussy plant, that doesn’t like it too hot or too cold, and is very sensitive to frost.  Most people I know who have grown this spend a lot of time carrying in- and outdoors, depending on the weather, and this is more work than I’m willing to invest into it.  If you try this, depending on your climate, you should consider it very experimental.

I grew oca and mashua (añu) for several years.

The problem with mashua for me was always getting it through winter storage, as mine would always start rotting sometime around January.  When I can build something better for winter root storage, I’ll probably try this again.  I liked the taste of mashua, sort of like very aromatic potatoes, and I know a lot of people now who are growing it.  This is certainly worth trying.

In the end, I didn’t find oca interesting enough to keep growing it.  It’s also a little difficult for northern locations because it’s daylight sensitive.  This means you have to keep the frost tender plants alive well into the winter and close to the winter solstice.  If I had a garden that was part of my house, this would be easier, but having to travel to a community garden makes this more difficult.  I’ve sent tubers of this to a number of people over the years.

I grow Yacón every year.  I’ve also sent out propagation tubers to quite a few people now, at least 15-20 over each of the last several years.  This is very easy to grow and store, and very prolific in the garden.  I made a document about growing yacon you can download here.

Anyway the main purpose of this post is to formally announce I will no longer be sending out tubers of these plants to people living in Europe or the US.  If you’ve already sent me an email asking about this, I can probably still send it, but I’m not accepting any more requests for the future.

People in the US can get Oca and Mashua from Peace Seeds, and Yacon from Nichols Nursery.  In the UK you can get oca and yacon from the Real Seed Catalogue, and they ship Europe wide.  In addition, Frank offers some of these tubers from his garden too, in limited quantities.  People who live other places who can’t find another source can still get in touch with me, and I’ll try to help.  The other exception is for people who offer seeds or tubers for trade over the Internet on their blog or other public space.  I’ll be glad to be contacted by these people too, but sending to the US is often not possible regardless.

The main problem with sending out these tubers, usually free of charge, is that I’m just not a seed company or nursery and it’s just too much work.  These tubers only go out around now, and I get emails from people all year round asking for them.  I’m not able to manage the logistics of keeping a waiting list and remembering to sent them at the right time.  I also frequently get requests for large numbers of tubers or to have them sent in a special way, declared a special way for customs, and so on, and if you have special requests like these you should be ordering from a company anyway.

In addition, of the probably 100 tuber samples I’ve sent out in the last few years, hardly anyone has gotten in touch later to tell me how it went and I’m not aware of anyone re-offering them anywhere.   All it means is I get busier and busier each year as the popularity of these tubers grow, the availability of the tubers in Internet seed trading doesn’t increase and I have no idea if what I’ve sent out is even still being grown.

Garlic, Oxford and Next Year

Julieanne, who helped me organize the event last year in Oxford where Tom Wagner spoke, just made a post about growing the garlic I gave her last year.  Wow!  It all looks great, and I’m really happy it’s being grown in Oxford and shared with others there.  She’s posted some pictures and notes here as well.

Alas I didn’t have time to organize an event in the UK this year, but maybe next year.  If anyone has any ideas for speakers or anything else related to an event in 2011, please let me know, either in a comment here or private email.